March continues to be a busy month around the resort with many events past and upcoming!

The Phillips Brewers’ Dinner on Tuesday March 8 saw a great turn out and our culinary team blew the minds of those of us fortunate enough to take part! Lead by Executive Sous Chef, Josh Houston, the Panache kitchen did an incredible job of not only pairing the Phillips brews to the food, but actually used the nectar in the creation of all the dishes.  Especially notable was the Chocolate Porter ice-cream! WOW!

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The MAC just received a new infrared sauna! If you're unfamiliar with the health benefits an infrared sauna can bring you, read on!

What is an Infrared Sauna?
Infrared heat is effective radiant heat, just like the sun's soothing warmth.  Radiant heat is more efficient than a conventional sauna because it warms you, not the air. Your body directly absorbs as much as 93% of the heat generated by an infrared sauna.

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