Ring in the New Year at Bear Mountain with an Intimate Five Course Meal!
Delight in an intimate 5 course dinner in our Bella restaurant featuring the best of local season food in a truly spectacular setting. While dining, enjoy the sounds of Rollie Barrett as he plays in the Buck and Bear. After dinner, stay and listen to Rollie Barrett or make your way to the ballroom and part-take in the dancing to the music of Shakey Ground and a toast at midnight with the Balloon Drop!
AMUSE:
Fig & Blue Cheese Port poached fig, crumbled blue cheese, port reduction, micro salad
FIRST COURSE:
Smoked Quail Salad Smoked confit quail, parsnip puree, toasted hazelnuts, watercress & frisee salad, sherry vinaigrette
Seared Albacore Tuna Soya glazed & sesame crusted tuna, green tea aioli, lichen & Asian vegetables
ICE:
Champagne and Bear Mountain Honey Sorbet
MAINS:
Bacon Wrapped Loin of Lamb Bacon wrapped lamb loin, Kalamata olive gnocchi, sun blushed tomato, natural reduction
Sous Vide Beef Tenderloin Balsamic glazed Tenderloin, fondant potato, baby vegetables, yam puree, rosemary jus
Crispy Skin Spring Salmon Spring Salmon, butter poached prawns and clams, golden beet puree, tomato & bacon dressing, herb salad
DESSERT:
Apple Tart Tatin Apple Tart, granny smith apple gel, bacon apple powder, vanilla ice cream, apple chip, blackberry coulis
VEGAN OPTION:
Potato Cannelloni Aubergine and Vegetable filled potato, wilted spinach, golden beet puree, chive oil