PASTA NIGHTS AT BELLA

Pasta Nights

Sundays to Tuesdays from 5-9 pm.


Our culinary team has created a special menu for pasta lovers – A unique West Coast take on traditional favourites. For $29 enjoy a starter and one of five delicious pasta entrees. For those looking to take their pasta experience to the next level, our Sommelier has hand-picked a perfect pairing for each dish. A selected glass with both starter and entree for an additional $19. Come enjoy this mouth-watering menu Sundays to Tuesdays from 5-9 pm.

Call 250.391.7171 or visit the concierge for your reservation.

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Menu


STARTER

CAESAR SALAD

Romaine, sourdough croutons, bacon lardons with creamy caesar dressing

or

BEAR MOUNTAIN GREENS

Foraged greens, baby kale, dried cranberries, cucumber, grape tomatoes, red pepper, carrot, pumpkin seeds & quinoa with honey lemon dressing

NV Prosecco Pergolo ‘La Pieve’, DOC Treviso, Veneto, Italy

MAINS

Choose from one of the following

SALTSPRING ISLAND MUSSEL TAGLIATELLE

Shaved fennel, herb pangritata, Pernod cream sauce

2017 Chardonnay ‘Whisky Oak aged’, Wayne Gretzky, Okanagan, BC, Canada

LAMB MEATBALLS & SPAGHETTI

Kalamata olive pesto, kale, toasted almonds, shaved Grana Padano

2017 Sangiovese ‘Remole’, Marchese Frescobaldi, IGT Tuscany, Italy

PRAWN MAC ‘N CHEESE

Garlic-cream cheese sauce, parmesan, dill breadcrumbs

NV Cava ‘Anna’ Blanc de Blancs, Codorniu, DO Cava, Spain

PAN FRIED POTATO GNOCCHI

Crispy prosciutto, peas, pea shoots, shaved Grana Padano

2017 Pinot Noir, Red Rooster, Okanagan, BC, Canada

ROASTED VEGETABLE ALFREDO

Zucchini, red onion, asparagus, peppers, garlic cream, parmesan

2018 Pinot Grigio della Venezie, Danzante, Veneto, Italy

ENHANCEMENTS

CHICKEN BREAST 7 | GRILLED PRAWNS 8 | GRILLED SALMON 10

DESSERT SPECIAL

ADD A SIGNATURE SEASONAL DESSERT 8

Please ask your server for daily dessert features

 

Prices do not include tax or gratuity.

Please note that a 17% gratuity will be applied for groups of 8 or more.