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X-WR-CALNAME:Bear Mountain Resort Community
X-ORIGINAL-URL:https://bearmountain.ca
X-WR-CALDESC:Events for Bear Mountain Resort Community
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DTSTART;TZID=America/Vancouver:20170819T110000
DTEND;TZID=America/Vancouver:20170819T150000
DTSTAMP:20260429T160037
CREATED:20170725T172139Z
LAST-MODIFIED:20170731T233929Z
UID:49667-1503140400-1503154800@bearmountain.ca
SUMMARY:Cowichan Valley Wine Tours with Bear Mountain Resort
DESCRIPTION:Cowichan Valley Wine Tours with Bear Mountain Resort \nSituated at the doorsteps of Vancouver Islands wine region\, it was only natural that The Westin Bear Mountain Golf Resort & Spa connected with our neighbours to offer wine tours. We are excited to work with Cherry Point Estate Winery\, Blue Grouse Estate Winery and Unsworth Vineyards to create an experience of the stunning Cowichan Valley that you will not soon forget.  \nOur wine tours run from the Westin Bear Mountain Golf Resort & Spa and will whisk you up to spend the afternoon enjoying the refreshing wines and unique experiences that these wineries and exquisite region have to offer. Your tour will include transportation\, wine sampling at each winery and end with a delightful picnic basket to enjoy with your wine from the award winning Unsworth Vineyard. \nDates & Times:\nSaturday\, August 19th\nDepart – 11:00am\nReturn – 3:00pm \nThe Picnic Basket \n\nA Selection of Three Local Cheeses\n\nHappy Goat\, Little Qualicum\, Salt Spring Island\n\n\n\n\nYesteryear Farm Pork Rillette with Apple Cider Jelly\nTwo Rivers Salami Selection\nSeasonal Chutney /Compote\nMarinated Olives and Nuts\nSeasonal Local Fruit/Berries\nFresh Bread & House Made Crackers\nDaily Salad\n\nSandwich options available with request \n  \nTo register\, please call 250.391.7183 \nCost: $120 per person
URL:https://bearmountain.ca/event/cowichan-valley-wine-tours-bear-mountain-resort-2/
LOCATION:Bear Mountain Resort\, 1999 Country Club Way\, Victoria\, British Columbia\, V9B 6R3\, Canada
ORGANIZER;CN="Bear Mountain Resort":MAILTO:concierge@westinbearmountain.com
GEO:48.4781964;-123.5284145
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Bear Mountain Resort 1999 Country Club Way Victoria British Columbia V9B 6R3 Canada;X-APPLE-RADIUS=500;X-TITLE=1999 Country Club Way:geo:-123.5284145,48.4781964
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170812T110000
DTEND;TZID=America/Vancouver:20170812T150000
DTSTAMP:20260429T160037
CREATED:20170724T184432Z
LAST-MODIFIED:20170731T233925Z
UID:49634-1502535600-1502550000@bearmountain.ca
SUMMARY:Cowichan Valley Wine Tours with Bear Mountain Resort
DESCRIPTION:Cowichan Valley Wine Tours with Bear Mountain Resort \nSituated at the doorsteps of Vancouver Islands wine region\, it was only natural that The Westin Bear Mountain Golf Resort & Spa connected with our neighbours to offer wine tours. We are excited to work with Cherry Point Estate Winery\, Blue Grouse Estate Winery and Unsworth Vineyards to create an experience of the stunning Cowichan Valley that you will not soon forget.  \nOur wine tours run from the Westin Bear Mountain Golf Resort & Spa and will whisk you up to spend the afternoon enjoying the refreshing wines and unique experiences that these wineries and exquisite region have to offer. Your tour will include transportation\, wine sampling at each winery and end with a delightful picnic basket to enjoy with your wine from the award winning Unsworth Vineyard. \nDates & Times:\nSaturday\, August 12th\nDepart – 11:00am\nReturn – 3:00pm \nThe Picnic Basket \n\nA Selection of Three Local Cheeses\n\nHappy Goat\, Little Qualicum\, Salt Spring Island\n\n\n\n\nYesteryear Farm Pork Rillette with Apple Cider Jelly\nTwo Rivers Salami Selection\nSeasonal Chutney /Compote\nMarinated Olives and Nuts\nSeasonal Local Fruit/Berries\nFresh Bread & House Made Crackers\nDaily Salad\n\nSandwich options available with request \n  \nTo register please call 250.391.7183 \nCost: $120 per person
URL:https://bearmountain.ca/event/cowichan-valley-wine-tours-bear-mountain-resort/
LOCATION:Bear Mountain Resort\, 1999 Country Club Way\, Victoria\, British Columbia\, V9B 6R3\, Canada
ORGANIZER;CN="Bear Mountain Resort":MAILTO:concierge@westinbearmountain.com
GEO:48.4781964;-123.5284145
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Bear Mountain Resort 1999 Country Club Way Victoria British Columbia V9B 6R3 Canada;X-APPLE-RADIUS=500;X-TITLE=1999 Country Club Way:geo:-123.5284145,48.4781964
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170701T090000
DTEND;TZID=America/Vancouver:20170701T113000
DTSTAMP:20260429T160037
CREATED:20170601T185918Z
LAST-MODIFIED:20170602T212305Z
UID:47779-1498899600-1498908600@bearmountain.ca
SUMMARY:Canada Day Celebration
DESCRIPTION:Canada Day Celebration @ Westin Bear Mountain \nCome celebrate Canada’s 150th anniversary at the Westin Bear Mountain. We have transformed our backyard to host the sesquicentennial celebration in style. There will be a full Pancake Buffet Breakfast and Live Music presented by the Market on Millstream. Grab your food and enjoy your breakfast with family\, entertaining music and stunning views of the surrounding valley as your background. \nWe have plenty of Canada 150 giveaways\, and a kids zone for all to come out and enjoy. The kids zone will have face painters\, tattoo’s\, and an inflatable obstacle course for the youngsters\, all included with your breakfast. \nTickets can be purchased in advance or on the day of. To purchase tickets in advance\, visit our Eventbrite page.
URL:https://bearmountain.ca/event/canada-day-celebration/
LOCATION:Bear Mountain Resort\, 1999 Country Club Way\, Victoria\, British Columbia\, V9B 6R3\, Canada
ORGANIZER;CN="Bear Mountain Resort":MAILTO:concierge@westinbearmountain.com
GEO:48.4781964;-123.5284145
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Bear Mountain Resort 1999 Country Club Way Victoria British Columbia V9B 6R3 Canada;X-APPLE-RADIUS=500;X-TITLE=1999 Country Club Way:geo:-123.5284145,48.4781964
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170629T180000
DTEND;TZID=America/Vancouver:20170629T203000
DTSTAMP:20260429T160037
CREATED:20170609T152513Z
LAST-MODIFIED:20170627T174105Z
UID:48311-1498759200-1498768200@bearmountain.ca
SUMMARY:Red Rooster Winemakers Dinner
DESCRIPTION:Red Rooster Winery is making the trek from the Okanagan to Bear Mountain on June 29 for an evening of sampling various wines from their portfolio while enjoying custom dishes paired with each wines flavour profile. \n1st Course\nCompressed watermelon\, micro basil\, crumbled cows feta\, lemon honey drizzle\, balsamic pearls\n2016 Red Rooster Pinot Gris \n2nd Course\nPan seared ling cod\, white bean puree\, squid ink butter sauce\, confit tomatoes & parsley salad\n2016 Red Rooster Riesling \n3rd Course\nChardonnay & honey sorbet\nPalate Cleanser \n4th Course\nCharred sous vide beef tenderloin\, veal fondant potato\, spring vegetable\n2014 Red Rooster Meritage \n5th Course\nChocolate blood orange pâté\, aerated chocolate\, lime anglaise\, dehydrated blood orange\, vanilla gelato\n2014 Red Rooster Cab Franc Icewine \n$110 per person\nPlease call 250.391.7171 for reservations \nPlease note that dishes and wine pairings are subject to change without notice.
URL:https://bearmountain.ca/event/red-rooster-winemakers-dinner/
LOCATION:Bear Mountain Resort\, 1999 Country Club Way\, Victoria\, British Columbia\, V9B 6R3\, Canada
ORGANIZER;CN="Bear Mountain Resort":MAILTO:concierge@westinbearmountain.com
GEO:48.4781964;-123.5284145
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Bear Mountain Resort 1999 Country Club Way Victoria British Columbia V9B 6R3 Canada;X-APPLE-RADIUS=500;X-TITLE=1999 Country Club Way:geo:-123.5284145,48.4781964
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170618T170000
DTEND;TZID=America/Vancouver:20170618T220000
DTSTAMP:20260429T160037
CREATED:20170605T212739Z
LAST-MODIFIED:20170614T221126Z
UID:48202-1497805200-1497823200@bearmountain.ca
SUMMARY:Bear Mountain Father's Day BBQ Buffet
DESCRIPTION:On June 18th\, treat your dad to the Bear Mountain Father’s Day BBQ Buffet! He will love the menu that our talented culinary team has come up with. \nBreads \nGarlic roasted cheese bread \nSalads \nChefs Caesar\nRomaine lettuces shaved parmesan\, croutons\, garlic dressing \nTomato Bocconcini Salad\nSlice vine ripened tomatoes\, marinate bocconcini & lemon dressed arugula  \nRoasted Chorizo & Potato Salad\nFirst of the season potatoes\, roasted yam\, chorizo\, onions\, house made dressing  \nThree Bean Salad\nBlack beans\, green beans\, garbanzo beans\, corn \,red peppers tossed in lime dressing   \nCrispy Cabbage & Chipotle Coleslaw\nShaved cabbage\, shaved onion\, carrots in chipotle aioli \nRoasted Beet & Goat’s Cheese\nRoasted red & golden beets\, crumbled goats cheese with lemon dressed pea shoots & arugula  \nFrom the BBQ  \nRoasted Garlic & Onion Marinated Charred Flank Steak\nRoasted mushrooms\, crispy onions & pan jus \nSlow Cooked BBQ Ribs\nCoated in Bear Mountain secret spices & herbs\, basted in BBQ sauce                                                     \nWest Coast Meets East Coast\nWhite wine braised West coast Clams & PEI Mussels    \nBaked Potatoes\nSour cream\, bacon bits\, green onions & shredded cheese \nRoasted corn on the cob \nDesserts  \nFreshly sliced fruits & berries \nChef’s cakes\, bars & cookies \n  \n$45 per person.\nPlease RSVP by calling 250.391.7171.
URL:https://bearmountain.ca/event/bear-mountain-fathers-day-bbq/
LOCATION:Bear Mountain Resort\, 1999 Country Club Way\, Victoria\, British Columbia\, V9B 6R3\, Canada
ORGANIZER;CN="Bear Mountain Resort":MAILTO:concierge@westinbearmountain.com
GEO:48.4781964;-123.5284145
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Bear Mountain Resort 1999 Country Club Way Victoria British Columbia V9B 6R3 Canada;X-APPLE-RADIUS=500;X-TITLE=1999 Country Club Way:geo:-123.5284145,48.4781964
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170611T180000
DTEND;TZID=America/Vancouver:20170611T203000
DTSTAMP:20260429T160037
CREATED:20170606T185634Z
LAST-MODIFIED:20170606T190126Z
UID:48259-1497204000-1497213000@bearmountain.ca
SUMMARY:Victoria Caledonian Brewery & Distillery Tasting
DESCRIPTION:The Victoria Caledonian Distillery will be putting on a Tasting with canapes in The Cellar! Join us as they walk us through a variety of their spirits while enjoying the custom crafted canapes to complement each drink. \nMust be 19+ \n$50 per person plus tax \nPlease call 250.391.7171 for more information or to reserve your spot!
URL:https://bearmountain.ca/event/victoria-caledonian-brewery-distillery-tasting/
LOCATION:Bear Mountain Resort\, 1999 Country Club Way\, Victoria\, British Columbia\, V9B 6R3\, Canada
ORGANIZER;CN="Bear Mountain Resort":MAILTO:concierge@westinbearmountain.com
GEO:48.4781964;-123.5284145
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Bear Mountain Resort 1999 Country Club Way Victoria British Columbia V9B 6R3 Canada;X-APPLE-RADIUS=500;X-TITLE=1999 Country Club Way:geo:-123.5284145,48.4781964
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170519
DTEND;VALUE=DATE:20170620
DTSTAMP:20260429T160037
CREATED:20170518T215623Z
LAST-MODIFIED:20170607T155425Z
UID:47304-1495152000-1497916799@bearmountain.ca
SUMMARY:Monthly Tasting Menu - Spot Prawn
DESCRIPTION:$55 per person\n$85 with optional wine pairings \nWild BC spot prawns are a delicacy known around the world for their sweet\, delicate flavour and firm texture. BC spot prawns are the largest of the seven commercial species of shrimp found on the west coast of Canada. In BC\, approximately 2\,450 metric tonnes are harvested annually\, with about 65% of the harvest coming from the waters between Vancouver Island and the mainland. \nThis month we celebrate the spot prawn season by offering  guests a custom menu highlighting our local delicacy. \nSpot Prawn Ceviche\nChili Agua\, Garden Greens\n2015 Pinot Gris Reserve\, Mission Hill\, Okanagan BC  \nTuna Tartare\nAvocado Apple Mash\, Fresh Tomato Water\nSauvignon Blanc 2015\, Whitehaven\, Marlborough\, New Zealand \nPan Seared Tenderloin with Spot Prawns\nSauteed Spinach\, Aerated Olive Crisp\, Red Wine Jus\nChianti Classico 2015\, Rocca della Macie\, Tuscany\, Italy \nLemon Ricotta Cheese Cake\nLiquor Macerated Berries\, Chocolate Powder\n2014 Late Harvest Sauvignon Blanc\, Errazuriz Estate\, Chile
URL:https://bearmountain.ca/event/monthly-tasting-menu-spot-prawn/
LOCATION:Bear Mountain Resort\, 1999 Country Club Way\, Victoria\, British Columbia\, V9B 6R3\, Canada
ORGANIZER;CN="Bear Mountain Resort":MAILTO:concierge@westinbearmountain.com
GEO:48.4781964;-123.5284145
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Bear Mountain Resort 1999 Country Club Way Victoria British Columbia V9B 6R3 Canada;X-APPLE-RADIUS=500;X-TITLE=1999 Country Club Way:geo:-123.5284145,48.4781964
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170514T170000
DTEND;TZID=America/Vancouver:20170514T210000
DTSTAMP:20260429T160037
CREATED:20170328T231244Z
LAST-MODIFIED:20170328T231244Z
UID:35439-1494781200-1494795600@bearmountain.ca
SUMMARY:Mother's Day Buffet
DESCRIPTION:This Mother’s Day\, bring the Special Lady up for an amazing buffet! \nFor reservations please call: 250.301.7171 \n\nSEAFOOD\nAlaskan snow crab\nCanadian mussels & clams\nlemon & white wine poached prawns\nseafood terrines\nlocal smoked sockeye salmon\ncandied salmon bellies\nmackerel & cured fish \nCOLD SELECTION\nwild green & crisp vegetable shards with selection of house dressings\ncaesar salad with focaccia croutons\, shaved parmesan\, & creamy garlic dressing\naged balsamic drizzled tomato salad\ncarrot & snap pea salad\nGreek salad tossed in herb dressing\nfour bean\, pepper\, & corn salad \nANTIPASTA BOARD\ngrilled vegetables\, cured meats\, tomato\, mozzarella\, & marinated olives \nCARVING STATION\nroasted rib of beef with merlot jus \nspring ham with mustard café au lait sauce \nHOT BUFFET\nroasted leg of lamb with rosemary jus\nsea salt crusted chicken\, pea & asparagus risotto\ncrispy fried snapper with mushroom leek sauté & butter sauce\nspinach & ricotta cannelloni\ngarlic whipped potato & truffle potato terrine\nbounty of spring vegetables \nDESSERTS\nhouse made cakes\, fruit flan\, mini eclairs\, chocolate mousse\, cookies & biscotti\nFruit crumble selection of cheeses & sliced fruit \n\nADULTS | 55\nCHILDREN (11-16) | 28\nCHILDREN (5 -10) | 18\nUNDER 5 WITH OUR COMPLIMENTS
URL:https://bearmountain.ca/event/mothers-day-buffet/
LOCATION:Bear Mountain Resort\, 1999 Country Club Way\, Victoria\, British Columbia\, V9B 6R3\, Canada
ORGANIZER;CN="Bear Mountain Golf Club":MAILTO:chris.currie@westinbearmountain.com
GEO:48.4781964;-123.5284145
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Bear Mountain Resort 1999 Country Club Way Victoria British Columbia V9B 6R3 Canada;X-APPLE-RADIUS=500;X-TITLE=1999 Country Club Way:geo:-123.5284145,48.4781964
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170514T100000
DTEND;TZID=America/Vancouver:20170514T130000
DTSTAMP:20260429T160037
CREATED:20170328T230915Z
LAST-MODIFIED:20170328T231345Z
UID:35434-1494756000-1494766800@bearmountain.ca
SUMMARY:Mother's Day Brunch
DESCRIPTION:Treat Mom to a special day at Bear Mountain and start with an amazing brunch! \nCall 250.391.7171 for reservations! \nFROM THE PASTRY SHOP\nartisan breads & hot cross buns\ncroissants\, danish\, pain au chocolate\, mini muffins\, banana bread & lemon coconut loaf \nMADE TO ORDER OMELETTE STATION\nham\, bacon\, grated cheese\, onions\, peppers\, mushrooms\, tomato\, spinach\, spring onion\, sausage \nBREAKFAST ITEMS\nhouse made granola\, muesli & cereals with selection of milks\nlow fat Greek & fruit yogurts\nsliced fruits\, breakfast cheeses & meats\ntraditional eggs benedict\nscrambled eggs with spring onion & aged cheddar\nspiced breakfast potatoes & caramelized onions\nsweet cured bacon & British bangers\nherb roasted tomato\nbuttermilk pancakes with mixed berry compote \nSEAFOOD\nAlaskan snow crab\, Canadian mussels & clams\nlemon & white wine poached prawns\, seafood terrines\,\nlocal smoked sockeye salmon\, candied salmon bellies\, mackerel & cured fish \nCOLD SELECTION\nwild green & crisp vegetable shards selection of house dressings\ncaesar salad with focaccia croutons shaved parmesan & creamy garlic dressing\naged balsamic drizzled tomato salad\ncarrot & snap pea salad\nGreek salad tossed in herb dressing\nfour bean\, pepper\, & corn salad \nANTIPASTA BOARD\ngrilled vegetables\, cured meats\, tomato\, mozzarella\, & marinated olives \nCARVING STATION\nroasted leg of lamb with rosemary Jus\nspring ham with mustard café au lait sauce \nHOT BUFFET SELECTION\nsea salt crusted chicken\, pea & asparagus risotto\ncrispy fried snapper with mushroom leek sauté & butter sauce\nspinach & ricotta cannelloni\ngarlic whipped potato & truffle potato terrine\nbounty of spring vegetables \nDESSERTS\nhouse made cakes\, fruit flan\, mini eclairs\, chocolate mousse\, cookies & biscotti\nfruit crumble\, selection of cheeses & sliced fruit \n\nADULTS | 65\nCHILDREN (11-16) | 33\nCHILDREN (5-10) | 20\nUNDER 5 WITH OUR COMPLIMENTS
URL:https://bearmountain.ca/event/mothers-day-brunch/
LOCATION:Bear Mountain Resort\, 1999 Country Club Way\, Victoria\, British Columbia\, V9B 6R3\, Canada
ORGANIZER;CN="Bear Mountain Golf Club":MAILTO:chris.currie@westinbearmountain.com
GEO:48.4781964;-123.5284145
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Bear Mountain Resort 1999 Country Club Way Victoria British Columbia V9B 6R3 Canada;X-APPLE-RADIUS=500;X-TITLE=1999 Country Club Way:geo:-123.5284145,48.4781964
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170419T180000
DTEND;TZID=America/Vancouver:20170419T210000
DTSTAMP:20260429T160037
CREATED:20170331T221129Z
LAST-MODIFIED:20170406T174231Z
UID:36830-1492624800-1492635600@bearmountain.ca
SUMMARY:Tantalus Vineyards Winemakers Dinner
DESCRIPTION:On April 19th\, Tantalus Vineyards is making it’s way to Bear Mountain to showcase a selection of their best wines. Enjoy a special evening as you are taken on a food and drink tour\, sampling five wines accompanied by dishes prepared exclusively for each individual wine flavour profile. \nantipasti\npotato tiza braised short rib\, spicy tomato jam\nTantalus Blanc de Noir\, Okanagan\, BC – 2013 \nprimo\nscallop crudo\, pickled granny smith apple\nTantalus Old Vines Riesling\, Okanagan\, BC – 2014 \nsecondo \nsweet pea ravioli with goats cheese fondue & buttered snap peas\nTantalus Juveniles Chardonnay\, Okanagan\, BC – 2015 \nintermezzo\nwhite peach sorbet \ncorso principale\nbacon wrapped elk loin\, thyme roasted heirloom carrots\, potato water\, red wine glace\nTantalus Pinot Noir\, Okanagan\, BC – 2014 \ndolce\ndark chocolate pâté\, aerated milk chocolate\, white chocolate gelato\, crisp sponge toffee\, vanilla custard\nTantalus\, Syrah Ice Wine\, Okanagan\, BC – 2015 \nSeating is limited.\nFor reservations\, please call: 250.391.7171
URL:https://bearmountain.ca/event/tantalus-vineyards-winemakers-dinner/
LOCATION:Bear Mountain Resort\, 1999 Country Club Way\, Victoria\, British Columbia\, V9B 6R3\, Canada
ORGANIZER;CN="Bear Mountain Golf Club":MAILTO:chris.currie@westinbearmountain.com
GEO:48.4781964;-123.5284145
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Bear Mountain Resort 1999 Country Club Way Victoria British Columbia V9B 6R3 Canada;X-APPLE-RADIUS=500;X-TITLE=1999 Country Club Way:geo:-123.5284145,48.4781964
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170326T180000
DTEND;TZID=America/Vancouver:20170326T210000
DTSTAMP:20260429T160037
CREATED:20170310T223509Z
LAST-MODIFIED:20170316T173139Z
UID:32851-1490551200-1490562000@bearmountain.ca
SUMMARY:Johnnie Walker Whisky Dinner - Sunday Sold Out
DESCRIPTION:Sunday Sold Out. \nJoin us on Saturday\, March 25th & Sunday\, March 26th for an amazing opportunity to taste a collection of renowned Johnnie Walker Whisky accompanied by dishes crafted for each flavour profile. \nJoel Virginillo – Diageo Reserve Brand Ambassador\, will guide you through evening\, explaining each whiskys’ distinctive story along with the overall Johnnie Walker background. \nAs you’re sampling the Black Label\, Green Label\, Gold Label\, Platinum Label\, and Blue Label\, Bear Mountain Executive Chef Mark Wadsworth will present to you a five-course dinner\, pairing each dish with the flavour profiles of the spirit in front of you. \n1st Course – Black Label\nSmoked Tomato Jelly & Elk Carpaccio with Parmesan Cream & Lemon Herb Crisp \n2nd Course – Green Label\nBlue Cheese & Whiskey Pickled Mushroom & Sesame Cone \n3rd Course – Gold Label\nVanilla Scented Whiskey Seared first of the season Halibut with Lemon & Herb Zucchini Salad Roasted Pepper Puree \n4th Course – Platinum Label\nSwiss chard Wrapped Sous Vide Lamb Loin with Pomme Maxine\, Duck Fat Roasted Carrots\, Garlic Foam\, quinin crumble & Whiskey Jus \n5th Course – Blue Label\nChocolate Pate with Aerated Chocolate\, Whiskey Caramel\, Shattered Meringue & Sour Cherry Fluid gel \nLimited Seating Available. Sunday Sold Out. 
URL:https://bearmountain.ca/event/johnnie-walker-whisky-dinner/
LOCATION:Bear Mountain Resort\, 1999 Country Club Way\, Victoria\, British Columbia\, V9B 6R3\, Canada
ORGANIZER;CN="Bear Mountain Golf Club":MAILTO:chris.currie@westinbearmountain.com
GEO:48.4781964;-123.5284145
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Bear Mountain Resort 1999 Country Club Way Victoria British Columbia V9B 6R3 Canada;X-APPLE-RADIUS=500;X-TITLE=1999 Country Club Way:geo:-123.5284145,48.4781964
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170325T180000
DTEND;TZID=America/Vancouver:20170325T210000
DTSTAMP:20260429T160037
CREATED:20170316T151652Z
LAST-MODIFIED:20170321T163125Z
UID:33755-1490464800-1490475600@bearmountain.ca
SUMMARY:Johnnie Walker Whisky Dinner - Saturday
DESCRIPTION:  \nSunday Sold Out. \nJoin us on Saturday\, March 25th for an amazing opportunity to taste a collection of renowned Johnnie Walker Whisky accompanied by dishes crafted for each flavour profile. \nJoel Virginillo – Diageo Reserve Brand Ambassador\, will guide you through evening\, explaining each whiskys’ distinctive story along with the overall Johnnie Walker background. \nAs you’re sampling the Black Label\, Green Label\, Gold Label\, Platinum Label\, and Blue Label\, Bear Mountain Executive Chef Mark Wadsworth will present to you a five-course dinner\, pairing each dish with the flavour profiles of the spirit in front of you. \n1st Course – Black Label\nSmoked Tomato Jelly & Elk Carpaccio with Parmesan Cream & Lemon Herb Crisp \n2nd Course – Green Label\nBlue Cheese & Whiskey Pickled Mushroom & Sesame Cone \n3rd Course – Gold Label\nVanilla Scented Whiskey Seared first of the season Halibut with Lemon & Herb Zucchini Salad Roasted Pepper Puree \n4th Course – Platinum Label\nSwiss chard Wrapped Sous Vide Lamb Loin with Pomme Maxine\, Duck Fat Roasted Carrots\, Garlic Foam\, quinin crumble & Whiskey Jus \n5th Course – Blue Label\nChocolate Pate with Aerated Chocolate\, Whiskey Caramel\, Shattered Meringue & Sour Cherry Fluid gel \nLimited Seating Available. Please call 250.391.7171 for reservations.
URL:https://bearmountain.ca/event/johnnie-walker-whisky-dinner-2/
LOCATION:Bear Mountain Resort\, 1999 Country Club Way\, Victoria\, British Columbia\, V9B 6R3\, Canada
ORGANIZER;CN="Bear Mountain Golf Club":MAILTO:chris.currie@westinbearmountain.com
GEO:48.4781964;-123.5284145
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Bear Mountain Resort 1999 Country Club Way Victoria British Columbia V9B 6R3 Canada;X-APPLE-RADIUS=500;X-TITLE=1999 Country Club Way:geo:-123.5284145,48.4781964
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161029
DTEND;VALUE=DATE:20161030
DTSTAMP:20260429T160037
CREATED:20160916T230929Z
LAST-MODIFIED:20161012T221848Z
UID:16658-1477699200-1477785599@bearmountain.ca
SUMMARY:Monster Run
DESCRIPTION:Bear Mountain Run Series presents the 2016 Monster Run. Trick or treat your way through the course collecting goodies generously donated by our sponsors! Run the distance or just walk between stations but be sure to let out your inner Monster and have fun filling your official Monster Run loot bag. Date: October 29th\, 2016 Distance: 1km\, 3km\, 5km. Charity Partners: Santas Anonymous and Childrens Health Foundation of Vancouver Island. \nPackage Pick Up & Late Registration\nFriday Package Pick Up – Real Estate Show Suite – Lobby Level\, Westin Bear Mountain from 4 pm – 6 pm \nRace Day: Saturday\, October 29th from 9:00am – 10:30 am\nLocation: Ballroom at The Westin Hotel Golf Resort and Spa – 1999 Country Club Way
URL:https://bearmountain.ca/event/monster-run/
LOCATION:Bear Mountain Resort\, 1999 Country Club Way\, Victoria\, British Columbia\, V9B 6R3\, Canada
ORGANIZER;CN="Bear Mountain Resort":MAILTO:concierge@westinbearmountain.com
GEO:48.4781964;-123.5284145
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Bear Mountain Resort 1999 Country Club Way Victoria British Columbia V9B 6R3 Canada;X-APPLE-RADIUS=500;X-TITLE=1999 Country Club Way:geo:-123.5284145,48.4781964
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161016
DTEND;VALUE=DATE:20161017
DTSTAMP:20260429T160037
CREATED:20160916T230150Z
LAST-MODIFIED:20160916T231428Z
UID:16654-1476576000-1476662399@bearmountain.ca
SUMMARY:Triple Shot Bear Mountain Cross Fondo
DESCRIPTION:Have fun. Support youth. Get dirty. \n\n\nSunday\, October 16\, 2016\, 9am: Victoria BC’s first mass participation off-road cycling event for all ages and abilities winds through flowy pine-needle trails and hairpin turns\, over hills\, roots and rocks\, and churns through chunky peanut butter mud and puddles. Oh\, and maybe a few hike-a-bike sections to keep it legit. \nFeaturing: Bear Mountain. The Highlands. Hartland Mountain Bike Park. Camosun College. Francis King & Thetis Lake Regional Parks. Private property that owners are opening up for this one day. Short (approx 20km) and long course (approx 40km) options. \nDon’t worry about the energy you will expend as we’ll keep you fuelled with tasty and well-stocked refreshment stops along the way. And when you’re done\, you can relax with food and a bevvie on the deck of the Westin Bear Mountain Resort. \nThis event is a fund raiser for the Tripleshot Cycling Club Youth Team and will support quality year-round coaching for the youth team — age 11-17 — who train hard and love to compete in cross\, road\, track and mountain bike at the local\, provincial\, national and international level. A portion of the funds raised will also go to support the South Vancouver Island Nature Trails Society and their mission of connecting trail systems. \nThis event is run by the Tripleshot Cycling Club.
URL:https://bearmountain.ca/event/triple-shot-bear-mountain-cross-fondo/
LOCATION:Bear Mountain Resort\, 1999 Country Club Way\, Victoria\, British Columbia\, V9B 6R3\, Canada
GEO:48.4781964;-123.5284145
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161010
DTEND;VALUE=DATE:20161011
DTSTAMP:20260429T160037
CREATED:20160930T163029Z
LAST-MODIFIED:20160930T163056Z
UID:19558-1476057600-1476143999@bearmountain.ca
SUMMARY:Cross on the Rock - The Bear X'ing
DESCRIPTION:Cross on the Rock is a grass roots\, laid back\, fun\, social\, surprising competitive Cyclocross series on Vancouver Island. Organized by Norm Thibault\, Wendy Simms and the Council of Cross. \nThe series is basically ability-based with a division by age. Fastest racers in Expert and Open Women. All others divided into basically beginner or above 40 years of age or below 40 years of age.
URL:https://bearmountain.ca/event/cross-rock-bear-xing/
LOCATION:Bear Mountain Resort\, 1999 Country Club Way\, Victoria\, British Columbia\, V9B 6R3\, Canada
ORGANIZER;CN="Bear Mountain Resort":MAILTO:concierge@westinbearmountain.com
GEO:48.4781964;-123.5284145
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Bear Mountain Resort 1999 Country Club Way Victoria British Columbia V9B 6R3 Canada;X-APPLE-RADIUS=500;X-TITLE=1999 Country Club Way:geo:-123.5284145,48.4781964
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161007
DTEND;VALUE=DATE:20161011
DTSTAMP:20260429T160037
CREATED:20160929T181235Z
LAST-MODIFIED:20160929T214925Z
UID:19508-1475798400-1476143999@bearmountain.ca
SUMMARY:Thanksgiving Weekend
DESCRIPTION:Join us Thanksgiving Weekend in welcoming the most colourful time of the year and celebrating the harvest and other blessings of the past year! \nOctober 7th\, 8th and 10th (Friday\, Saturday\, and Monday) we offer a Thanksgiving inspired tasting menu: \n\nRoasted Autumn Squash & Quinoa Salad\nRoasted Turkey with Pan jus\nGarlic Whipped Potato with Sautéed Brussels Sprouts\nSage Stuffing\nPumpkin Tart & White Chocolate Ice Cream\n*Wine Pairings\n\n$45 per person\n*Addition wine pairing for $15.00 per person. Must be 19 or older and have valid proof of ID. \nTax and gratuity not included. \nTo view menu click here. \nTo make reservations\, please call: 250.391.7171 \n  \nOctober 9th (Sunday) is a Cornucopia Buffet Feast! \nAutumn Starters \n\nMixed Winter Greens with Selection of Dressings\nCaesar Salad with Sourdough Croutons\nSweet Yam & Potato Salad\nRoasted Beet & Goats Cheese Salad\nRoasted Pumpkin & Smoked Feta Salad\nSelection of Antipasti including Grilled Vegetables\, Pickled Vegetables\, Olives & Cured Meats\nAssorted BC Cheeses with Chutneys & House Made Crackers\nHouse Cured & Smoked Salmon\nIndian Candied & Smoked Trout\nCold Poached Prawns\, Mussels & Clams\n\nHarvest from Land & Sea \n\nRoasted Butternut Squash Soup\nCranberry Sage Bread Stuffing\nWhipped Buttermilk Mashed Potatoes with sautéed Bacon & Brussels Sprouts\nRoasted Pemberton Turkey with Pan Gravy\nSalmon with Fennel & Leek Sauté with Citrus Butter Sauce\nRoasted Loin of Pork with Roasted Potato & Grainy Mustard Sauce\nGrilled Vegetable Pasta\nWinter Vegetables\n\nSugar & Spice \n\nChefs Selection of Festive Delights & Pastries\n\n$60 per Adult\n$30 per Child age 6 – 15\n5 and under are free\nTax and gratuity not included. \nTo view menu click here. \nTo make reservations\, please call: 250.391.7171
URL:https://bearmountain.ca/event/thanksgiving-weekend/
LOCATION:Bear Mountain Resort\, 1999 Country Club Way\, Victoria\, British Columbia\, V9B 6R3\, Canada
ORGANIZER;CN="Bear Mountain Resort - Staff Events":MAILTO:jennifer.burgin@westinbearmountain.com
GEO:48.4781964;-123.5284145
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160919
DTEND;VALUE=DATE:20160926
DTSTAMP:20260429T160037
CREATED:20160916T224815Z
LAST-MODIFIED:20160916T224815Z
UID:16643-1474243200-1474847999@bearmountain.ca
SUMMARY:2016 Pacific Links Bear Mountain Championship
DESCRIPTION:The Pacific Links Bear Mountain Championship is an official event on PGA Champions TOUR featuring the world’s premier golfers aged 50 and older competing for a US$ 2.5 million purse. Tournament play at the Pacific Links Bear Mountain Championship will be held on the Jack and Steve Nicklaus Co-Design Mountain Course at Bear Mountain Golf Resort\, Victoria\, British Columbia\, from September 19-25\, 2016. All three competitive rounds will be broadcast live by Golf Channel to more than 200 million homes in 84 countries and 11 languages around the world. Tournament week in Victoria will begin with Official Pro-Ams on Wednesday and Thursday\, followed by 54 holes of championship play from Friday through Sunday\, with no cut. All three competitive rounds will be broadcast live by Golf Channel to more than 200 million homes in 84 countries and 11 languages around the world. For more information on the Pacific Links Championship or PGA TOUR Champions\, please visit PGATOUR.com/Champions\nWebsite: PacificLinksChampionship.com\nTwitter: @PacificLinksVIC\nInstagram: @pacificlinksvic
URL:https://bearmountain.ca/event/2016-pacific-links-bear-mountain-championship/
LOCATION:Bear Mountain Resort\, 1999 Country Club Way\, Victoria\, British Columbia\, V9B 6R3\, Canada
GEO:48.4781964;-123.5284145
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END:VEVENT
END:VCALENDAR