Father's Day Prime Rib Feast
Treat Dad to the Father’s Day Prime Rib Feast
Treat dad to a delicious dinner at The Westin Bear Mountain this Father’s Day. Executive Chef Justin Weber is delivering his mouth-watering prime rib that will truly show him much you care.
This three course meal is only $49 and happening Saturday, June 20 and Sunday, June 21 from 5-9pm.
Our Sommelier has also created pairings for any palate with a whiskey, wine or beer option, only an additional $19.
Reservations are advised as there is limited seating available.
For more information or to book your reservation:
Father’s Day Menu | $49
Wine, Beer, Whiskey paring add $19
STARTERS
CAESAR SALAD
Romaine, sourdough croutons, bacon lardons
and creamy caesar dressing
or
BEAR MOUNTAIN GREENS
Foraged greens, baby kale, dried cranberries, cucumber, grape tomatoes,
red pepper, carrot, pumpkin seeds & quinoa with honey lemon dressing
MAIN COURSE
PRIME RIB
10oz slice of AAA Alberta prime rib served with garlic mashed potatoes,
Yorkshire pudding, seasoned vegetables and red wine jus.
Dessert
Chef’s Crumble
or
Creme Brule
Please inform your server of any allergies or dietary concerns. Consuming raw or undercooked meats, poultry,
seafood, shellfish, or eggs may increase your risk of foodborne illness.