Father's Day Prime Rib Feast

 

Treat Dad to the Father’s Day Prime Rib Feast

Treat dad to a delicious dinner at The Westin Bear Mountain this Father’s Day. Executive Chef Justin Weber is delivering his mouth-watering prime rib that will truly show him much you care.

This three course meal is only $49 and happening Saturday, June 20 and Sunday, June 21 from 5-9pm.

Our Sommelier has also created pairings for any palate with a whiskey, wine or beer option, only an additional $19.

Reservations are advised as there is limited seating available.

For more information or to book your reservation:

Call 250-391-7160 Book Online

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Father’s Day Menu | $49

Wine, Beer, Whiskey paring add $19

STARTERS

CAESAR SALAD

Romaine, sourdough croutons, bacon lardons
and creamy caesar dressing

or

BEAR MOUNTAIN GREENS

Foraged greens, baby kale, dried cranberries, cucumber, grape tomatoes,
red pepper, carrot, pumpkin seeds & quinoa with honey lemon dressing

MAIN COURSE

PRIME RIB

10oz slice of AAA Alberta prime rib served with garlic mashed potatoes,
Yorkshire pudding, seasoned vegetables and red wine jus.

Dessert

Chef’s Crumble

or

Creme Brule

 

Please inform your server of any allergies or dietary concerns. Consuming raw or undercooked meats, poultry,
seafood, shellfish, or eggs may increase your risk of foodborne illness.