Mother’s Day Brunch

Treat Mom to a special day at Bear Mountain and start with an amazing brunch!

Three Seating – Reservations only – 250-391-7171

ADULTS  $65 | CHILDREN (11–16) $33 | CHILDREN (5–10) $20
UNDER 5 WITH OUR COMPLIMENTS

From the Bakery

Artisan & sliced bread for toasting, croissants, Danish pastries, pain au chocolate,

mini muffins, banana bread & lemon coconut loaf, mini cheddar scones

THE BREAKFAST BAR

Blueberry apple muesli parfaits, low-fat Greek & fruit yogurts, cubed fruits, breakfast cheeses,

Traditional eggs Benedict & Pacific Rim Benedict,

Scrambled eggs with spring onion & aged cheddar, shredded breakfast hash browns,

Sweet cured bacon & Glenwood bangers,

Herb roasted tomato & herb butter mushrooms,

Belgian waffle with mixed berry compote

SEAFOOD BOUNTY

Chef’s sautéed prawn martini station,

Shaved fennel pea shoot slaw with pernod cream sauce,

Alaskan snow crab, cold Canadian mussels & clams, white wine poached prawns,

Tuna tataki, local smoked sockeye salmon, candied salmon bellies, smoked & cured fish, traditional accompaniments

FROM THE GARDEN

Wild green & crisp vegetable shards, selection of house dressings

Caesar salad with focaccia croutons, shaved parmesan & creamy garlic dressing

Watermelon & feta salad, honey lemon dressing, fresh basil

Shrimp & cucumber salad, shaved fennel, creamy dill dressing

Greek salad, herb dressing, smoked feta, kalamata olives

Green bean & bacon salad, parmesan, sherry vinaigrette

MARKET TABLE

Grilled vegetables antipasto

Air cured meats, smoked fresh mozzarella, pickles & marinated olives

Vancouver Island and Canadian cheese, fruit compote, crackers, baguette

CHEF’S TABLE

chef’s handmade omelets station

Ham, bacon, sausage, grated cheese, onions, peppers, mushrooms, tomato, spinach, spring onion,
baby shrimp, smoked salmon, asparagus, Boursin cheese

from the carvery

Soy Maple Glazed Chinook Salmon

Spring ham with mustard café au lait sauce

SPRING BOUNTY

Lemon herb chicken breast, bacon fennel cream

Mushroom stuffed pork loin with mushroom jus

Halibut & prawns with citrus tomato salsa

Spinach & ricotta cannelloni with rustic tomato sauce

Garlic whipped potato & gruyère potato terrine,

Spring vegetables

DESSERTS

House-made cakes, fruit flan, mini eclairs, chocolate mousse,
cookies & biscotti, fruit crumble & sliced fruit

Prices are per person. Does not include tax or gratuity. Cannot be combined with any other offer or discount.